From the cook's garden : recipes for cooks who like to garden, gardeners who like to cook, and everyone who wishes they had a garden /
An avid gardener and chef shares cooking tips and 150 recipes inspired by her family's own seasonal gardening experiences, demonstrating how to make the most out of fresh ingredients.
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
New York :
HarperCollins,
©2003.
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| Edition: | 1st ed. |
| Subjects: |
Viking Library System
| Call Number: |
641.5 Ogd |
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Southeastern Libraries Cooperating (SELCO)
| Call Number: |
641.5 O34 |
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St Paul College
| Call Number: |
TX714 .O34 2003 |
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Great River Regional Library
| Call Number: |
641.5 Ogd |
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