The everyday gourmet : how to master outdoor cooking /
Saved in:
| Main Authors: | , |
|---|---|
| Format: | DVD |
| Language: | English |
| Published: |
Chantilly, VA :
The Teaching Company : The Great Courses,
2015.
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| Series: | Great courses (DVD)
Great courses (DVD). Better living. |
| Subjects: |
Table of Contents:
- Disc 1: Art of grilling
- Grilled vegetable starters and salads
- Flatbreads and pizza on the grill
- Grilling seafood
- Mediterranean-style grilling
- Grilling poultry
- disc 2: Latin AMerican-style grilling
- Grilling lamb and beef
- Asian-style grilling
- Grilling veggie savories and sides
- American tradition of barbecue
- Entertaining: grilling for a group.