The American Indian, an introduction to the anthropology of the New World.
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| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York,
P. Smith,
1950.
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| Edition: | 3d ed. |
| Subjects: |
Table of Contents:
- The food areas of the new world
- Domestication of animals and methods of transportation
- The textile arts
- The ceramic arts
- Decorative designs
- Architecture
- Work in stone and metals
- Special inventions
- The fine arts
- Social grouping
- Social regulation
- Ritualistic observances
- Mythology
- The classification of social groups according to cultures. The historic tribes ; North American culture areas ; South American culture areas ; Culture centers
- Archaeological classification. North America ; South America ; Archaeological areas
- Chronology of cultures
- Linguistic classification
- Somatic classification
- New world origins
- Appendix. Linguistic tables and bibliography.