Roland Mesnier

Mesnier does a cooking demonstration at the 2007 Texas Book Festival Roland Mesnier (July 8, 1944 – August 26, 2022) was a French-born American pastry chef and culinary writer. His creations during his twenty-five years as Executive Pastry Chef (1980–2004) at the White House earned him the reputation of a creative genius. Provided by Wikipedia
Showing 1 - 4 results of 4 for search 'Mesnier, Roland', query time: 0.03s Refine Results
  1. 1
    All the presidents' pastries : twenty-five years in the White House : a memoir

    All the presidents' pastries : twenty-five years in the White House : a memoir by Mesnier, Roland

    Paris : [S.l.] : Flammarion ; Distributed in North America by Rizzoli International, 2007
    Format: Book


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  2. 2
    Roland Mesnier's basic to beautiful cakes

    Roland Mesnier's basic to beautiful cakes by Mesnier, Roland

    New York : Simon & Schuster, 2007
    1st Simon & Schuster hardcover ed.
    Format: Book


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  3. 3
    Roland Mesnier's basic to beautiful cakes : learn how to make simple, perfect cakes from the legendary White House pastry chef, and how to transform them into spectacular showpieces for special occasions

    Roland Mesnier's basic to beautiful cakes : learn how to make simple, perfect cakes from the legendary White House pastry chef, and how to transform them into spectacular showpiece... by Mesnier, Roland

    New York, NY : Simon & Schuster, 2007
    Format: Book


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  4. 4
    Dessert university : more than 300 spectacular recipes and essential lessons from White House pastry chef Roland Mesnier

    Dessert university : more than 300 spectacular recipes and essential lessons from White House pastry chef Roland Mesnier by Mesnier, Roland, Chattman, Lauren

    New York : Simon & Schuster, 2004
    Format: Book


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