Matthew Kenney

Kenney in 2016 Matthew Kenney is an American celebrity chef, entrepreneur, author, and educator specializing in plant-based cuisine. He is the author of 12 cookbooks, founder of dozens of vegan restaurants, and founder of the companies Matthew Kenney Cuisine and Matthew Kenney Culinary, a plant-based diet education business. Provided by Wikipedia
Showing 1 - 10 results of 10 for search 'Kenney, Matthew', query time: 0.05s Refine Results
  1. 1

    Raw food, real world : 100 recipes to get the glow by Kenney, Matthew

    New York : Regan Books, 2005
    First edition
    Format: Book


  2. 2

    Everyday raw desserts by Kenney, Matthew

    Layton, Utah : Gibbs Smith, 2010
    1st ed.
    Format: Book


  3. 3

    Raw chocolate by Kenney, Matthew

    Layton, Utah : Gibbs Smith, 2012
    1st ed.
    Format: Book


  4. 4

    Matthew Kenney's Mediterranean cooking : great flavors for the American kitchen by Kenney, Matthew

    San Francisco : Chronicle Books, 1997
    Format: Book


  5. 5

    Everyday raw express : recipes in 30 minutes or less by Kenney, Matthew

    Layton, Utah : Gibbs Smith, 2011
    1st ed.
    Format: Book


  6. 6

    Matthew Kenney's big city cooking : recipes for a fast-paced world by Kenney, Matthew

    San Francisco : Chronicle Books, 2003
    Format: Book


  7. 7

    Everyday raw by Kenney, Matthew

    Layton, Utah : Gibbs Smith, Publisher, 2008
    1st ed.
    Format: Book


  8. 8

    Plantlab : crafting the future of food by Kenney, Matthew

    New York : Regan Arts, 2017
    First Regan Arts hardcover edition.
    Format: Book


  9. 9

    Entertaining in the raw by Kenney, Matthew

    Layton, Utah : Gibbs Smith, 2009
    1st ed.
    Format: Book


  10. 10

    Effectiveness of mixing and power requirements in viscous systems. by Marengo, Kenney Matthew

    1955
    Format: Thesis Book