Claudia Fleming
Claudia Fleming (born ) is an American dessert chef. She grew up in Long Island, New York, and initially pursued ballet. She instead became a professional dessert chef, releasing a book entitled ''The Last Course''. The book attained a cult following, as well as critical praise. She has been featured on ''Beat Bobby Flay'', ''Chopped'', ''Barefoot Contessa,'' and ''Top Chef: Just Desserts''. Provided by Wikipedia
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The last course by Fleming, Claudia
New York : Random House, 2001
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The last course : the desserts of Gramercy Tavern by Fleming, Claudia
New York : Random House, 2001
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The last course by Fleming, Claudia
New York : Random House, 2001Call Number: Loading…
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The last course : the desserts of Gramercy Tavern by Fleming, Claudia, Clark, Melissa
New York : Random House, 2019Call Number: Loading…
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Delectable : sweet & savory baking by Fleming, Claudia, Young, Catherine D.
New York : Random House, 2022
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Delectable : sweet & savory baking by Fleming, Claudia, Young, Catherine D.
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